The Blue Legume Islington has a variety of options for dinner, everyone can find something to love!
Our kitchen’s roots are in the rich and diverse cuisines of the Mediterranean.
The Blue Legume Islington has a variety of options for dinner, everyone can find something to love!
Our kitchen’s roots are in the rich and diverse cuisines of the Mediterranean.
STARTERS
Soup of the day
VG
5.9
Served with sourdough bread
5.9
Bruschetta
V
6.9
Tomato and basil on toasted ciabatta
6.9
Mixed Mini Meze
V
7.9
Hummus, falafel, shakshuka, halloumi & tzatziki served with pita bread
7.9
Crispy Fried Calamari
7.9
With jalapeño mayonnaise
7.9
Avocado Carpaccio
N, V
7.9
Mustard dressing & toasted sesame
7.9
Pan Fried King Prawns
8.5
Chilli garlic butter & cherry tomato, with crusty bread
8.5
Guacamole
V
With nachos & topped with crumbled feta cheese
Nachos
V
7.9
With black beans, guacamole, salsa, sour cream, pickled jalapeños and cheddar
7.9
Portobello Mushroom
V
8.5
With goat’s cheese, spinach & parsley butter
8.5
Buratta
V
8.5
Served with cherry tomato & basil
8.5
PASTA
Ravioli Garnachio
14.9
Crab ravioli with prawns in creamy tomato sauce
14.9
Spinach & Ricotta Ravioli
V
13.9
Served with provencal vegetables & parmesan
13.9
Chicken Alfredo
14.9
Chicken, roasted pepper, courgette & parmesan in creamy sauce
14.9
Penne Al’arabiatta
V
12.9
Tomato sauce, garlic & chilli
12.9
Prawn Linguine
14.9
Prawns cooked in chilli garlic tomato sauce
14.9
The DINER Time
4pm - 11pm Everyday
We ensure a certain number of tables are available on a first come first served basis, however we do recommend making a reservation in advance.
Before ordering your food and drinks, please speak to a member of staff if you have allergies or want to know more about the ingredients. We cannot guarantee that all of our dishes are 100% free from nuts or their derivatives. Some items may contain gluten. All menu items are subject to availability.
Optional service charge of 12.5% will be added to your bill
All menus are seasonal and subject to change
GET IN TOUCH
If you would prefer to speak with someone in person or make a larger booking, please call or email us.